Join us for a unique experience.
We are hosting our first “Kokko Dinner Night” in collaboration with chef Jolanta Lu.
Kokko Dinner Night is a social gathering meant to bring people around the dining table and enjoy good food.
Jolanta Lu will bring us several elements present in the Norwegian forests, in a seasonal inspired menu combined with carefully selected natural wines.
The menu consists in a four course meal where local and freshly picked mushrooms will be at the core of every dish.
The doors open at 18h30 where we will welcome you with a complimentary drink.
Menu with wine – 850 kr
Menu without wine – 650 kr
Limited seats available.
An event every week that begins at 10:00pm on Friday, repeating until 6 December 2019
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